Healthy. Hip. Holistic.
Angela is a vegan chef and consultant and our Creative Director. She is the mastermind behind the menu optimization, drawing on her 15+ years experience in the food industry, raw vegan chef training and as a Certified Integrative Nutrition Health Coach. She has a BDes from OCAD U and 17 years working in creative communications.
Kindred Kitchens is a certified vegan business and provides services that bridge the gaps in the food industry and use food as the ingredient to create conscious community surrounding health, lifestyle, food accessibility, safety and sustainability.
At Kindred Kitchens, it is our mission is to elevate the food experience, to create opportunity for optimal health through plant-based, sustainable solutions.
We work with local businesses and the food industry with the objective to put immunity on the menu, promote integrative wellness and use food as a catalyst to create community and positive impact on the planet.
We align with strategic partners to provide the best education, training, certifications and other opportunities and services to help you thrive, enjoy a healthy diet and lifestyle and make positive measurable impact towards protecting your health and our beloved mother nature..
WHAT'S COOKING AT KINDRED KITCHENS
Adventures with Food
Join the Adventures!
I host a cooking show with Sysco's Virtual Kitchen and a 100% plant-based program for health & sustainability.
DISCOVER DELICIOUS, NUTRITIOUS MEALS
Working with Restaurants to put immunity on the menu and support local business with plant-based food & sustainable
SAVE THE PLANET.
Creative, 100% plant-based recipes that are beautiful, nourishing and leave you wanting more.
MOUTHWATERING RECIPES THAT EVEN CARNIVORES LOVE.
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CLIENTS | partners
we've had the pleasure of working with